Cinnamon Dexscotti™ Plum Muffins
Spicy cinnamon pairs wonderfully with juicy fresh plums!
Servings Prep Time
12cupcakes 15minutes
Cook Time
35minutes
Servings Prep Time
12cupcakes 15minutes
Cook Time
35minutes
Ingredients
Instructions
  1. Preheat oven to 350 degrees and put liners in your cupcake pan.
  2. In a large bowl, mix Cinnamon Dexscotti™ with the chopped plum so that the fruit is dusted with the dry mix.
  3. In a medium bowl combine wet ingredients.
  4. Gently combine the wet ingredients with the dry ingredients.
  5. Scoop cupcake mix into prepared tin. Gently press one slice of plum into the top of each cupcake.
  6. Bake at 350 degrees for 30 minutes.
Recipe Notes

Enjoy these sugar free treats!